Vegetarian: as vegetarian you will be served vegetable-filled meals with legumes and grain as well. However, keep in mind that some soup, although no meat is included, still has trace of animal product in the seasoning process.

Seafood-allergic: what a pity you can’t join us tasting the wonderful fresh seafood caught from the ocean. No worry! The seafood-free meals prepared on board combining both Western and Asian style will delight you as well.

Lactose-allergic: most Vietnamese food does not contain cheese or milk so you will not have a hard time with this special need.

Gluten-free: bread is often served in the morning on board, you may just skip it and go for the eggs and rice instead.